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  1. J

    Honey Oats

    Colorant: 30g Brazilwood infused in Olive Oil Infused Oil: 1 Tablespoon Brazilwood in 3 ounces of Olive Oil Mold: 1 pound loaf; bubblewrap for honeycomb effect
  2. J

    Alkanet

    Olive Oil infused with Brazilwood
  3. J

    Honey Oat

    Colorant: 30g Brazilwood infused in Olive Oil Infused Oil Strengths: 1 Tablespoon Brazilwood infused in 3 ounces of Olive Oil (teabag, mason jar, crockpot) Mold: 1 pound loaf (green); bubblewrap for honeycomb effect Oats: Ground in coffee grounder
  4. J

    Color Tests (1/2 lb)

  5. J

    Color Tests (1/2 lb)

  6. J

    Finisterre

    1 Teaspoon Indigo powder to lye water Heat transfer method Mediterranean Sea Salt (topper)
  7. J

    The Salty Pig

    Add to OILS: Goat's Milk Powder, Himalayan Pink Salt (1 Tablespoon) Topping: Himalayan Pink Salt (small ground) Molds: 3 stones, 2 small round
  8. J

    The Spicy Carrot (7%SF)

    Replaced water with FROZEN CARROT JUICE. Topped with dried SAFFLOWER PETALS.NOTE: the
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