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  1. M

    33,29, ap, av, rb, cb 5HP

    1 tsp sorbitol ; 1 TB plain Greek yogurt; 2tsp sodium lactate
  2. M

    35, 28, 22 RB, avo 10, 5

    1 tsp sorbitol ; 1 TB plain Greek yogurt; 2tsp sodium lactate
  3. M

    33,29, ap, av, rb, cb 5HP

    1 tsp sorbitol ; 1 TB plain Greek yogurt; 2tsp sodium lactate
  4. M

    52, 28, 15 avocado, 5 castor HP

    1 tsp sorbitol ; 1 TB plain Greek yogurt; 2tsp sodium lactate
  5. M

    51, 27, 15 apricot, 7

  6. M

    53, 27, 15 apricot, 5

  7. M

    55, 27, 15 apricot, 5

  8. M

    51, 28, 16 O, 5

  9. M

    51, 28, 16 O, 5

  10. M

    53, 27, 15 apricots, 5

  11. M

    55, 27, 13 olive, 5

  12. M

    COP, cas, avocado

    1 lb batch for small square mold, w/ citric acid
  13. M

    55, 22 coc, 18 avocado, 5 castor

  14. M

    55, 25 coc, 10 RBO, 5 avocado, 5 castor

  15. M

    56, 22 coc, 17 avocado , 5 castor

  16. M

    53, 22 coc, 20 RBO, cas5 citric acid 1.5%

  17. M

    55,24 coc, 16 RBO, cas5 citric acid 1.5%

  18. M

    55,24 coc, 16 RBO, cas5 citric acid 1.5%

  19. M

    59, 18 coc, 18 RBO, citric acid 1.5%

  20. M

    59, coc 18, avocado 18, cas 5

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