Recipe #5.P

  • Created: 2020-08-11
  • Last Updated: 7 Months, 1 Day ago
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Recipe Totals

Liquid Required 285.32 g
NaOH Weight 142.66 g
Oil Weight 919.76 g
Fragrance Oil Weight 41.39 g
Superfat 3.5%
Total Batch Weight 1389.13 g1389.1255
Lye Concentration 33.33%
Liquid : Lye Ratio 2 2 :1
Saturated : Unsaturated 3938.95:61 61.05

Recipe Properties

Property % Recommended
Bubbly Lather 12 14 - 46
Cleansing 7 12 - 22
Condition 57 44 - 69
Hardness 39 29 - 54
Longevity 32 25 - 50
Creamy Lather 36 16 - 48
Iodine 61 41 - 70
Ins 138 136 - 165

Fatty Acids %

Lauric 5
Myristic 2
Palmitic 23
Stearic 9
Ricinoleic 5
Oleic 44
Linoleic 8
Linolenic 0

Liquid and NaOH

Liquid Required 285.32 g
NaOH Weight 142.66 g

Recipe Oils, Fats and Waxes

Oil % Grams
Lard, Pig Tallow (Manteca) 40 367.9
Palm Oil 20 183.95
Almond Oil, sweet 10 91.98
Olive Oil 10 91.98
Palm Kernel Oil 10 91.98
Castor Oil 5 45.99
Shea Butter 5 45.99
Total 100 919.76919.75958164816

Custom Additives

Add with the liquid
Citric Acid 19.06 gram
Sodium Lactate 2 tsp
Sugar 1 tsp
Add with the Fats
Clay 2 tsp

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    11.6
  • 22
    12
    7.1
  • 69
    44
    57.1
  • 54
    29
    38.95
  • 50
    25
    31.85
  • 48
    16
    36.35

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 4.9
  • 2.2
  • 23.15
  • 8.7
  • 4.5
  • 44.3
  • 8.2
  • 0.1

Ingredients

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