


fusionarts| Liquid Required | 595.2 g |
| NaOH Weight at 99 % Purity | 219.86 g |
| Oil Weight | 1566.31 g |
| Fragrance Weight | 46.99 g |
| Super Fat | 5 % |
| Total Batch Weight | 2614.1 g |
| Lye Concentration | 26.98 % |
| Liquid : Lye Ratio | 2.71:1 |
| Saturated : Unsaturated | 42:58 |
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 19 | 14 - 46 |
| Cleansing | 14 | 12 - 22 |
| Condition | 52 | 44 - 69 |
| Hardness | 42 | 29 - 54 |
| Longevity | 28 | 25 - 50 |
| Creamy Lather | 33 | 16 - 48 |
| Iodine | 54 | 41 - 70 |
| Ins | 154 | 136 - 165 |
| Lauric | 10 |
| Myristic | 5 |
| Palmitic | 20 |
| Stearic | 9 |
| Ricinoleic | 5 |
| Oleic | 41 |
| Linoleic | 5 |
| Linolenic | 0 |
| Liquid Required | 595.2 g |
| NaOH Weight at 99 % Purity | 219.86 g |
| Oil | % | Grams |
|---|---|---|
| Lard, Pig Tallow (Manteca) | 54.93 | 860.37 |
| Coconut Oil, 76 deg | 20.02 | 313.58 |
| Olive Oil | 20.02 | 313.58 |
| Castor Oil | 5.03 | 78.79 |
| Total | 100 | 1566.31 |
| Add with the liquid | ||
|---|---|---|
| Sodium Lactate | 46.99 g | 46.99 g |
| Add with the Fats | ||
| Oatmeal | 3 tbsp | 45 g |
| Add at trace | ||
| Honey | 3 tbsp | 45 g |
| Greek Yogurt (Plain) | 3.25 tbsp | 48.75 g |
| Daisies In Bloom - Nuture | 0 | 0 g | |
| Total | 0 null | 0 g |
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