Recipe Totals
| Liquid Required | 13.18 oz | 373.56 g |
| NaOH Weight at 99 % Purity | 6.59 oz | 186.78 g |
| Oil Weight | 48 oz | 1360.78 g |
| Fragrance Weight | 1.44 oz | 40.82 g |
| Super Fat | 5 % | |
| Total Batch Weight | 72.06 oz | 2042.93 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 26:74 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 14 | 14 - 46 |
| Cleansing | 14 | 12 - 22 |
| Condition | 68 | 44 - 69 |
| Hardness | 26 | 29 - 54 |
| Longevity | 13 | 25 - 50 |
| Creamy Lather | 13 | 16 - 48 |
| Iodine | 79 | 41 - 70 |
| Ins | 114 | 136 - 165 |
Fatty Acids %
| Lauric | 10 |
| Myristic | 4 |
| Palmitic | 9 |
| Stearic | 3 |
| Ricinoleic | 0 |
| Oleic | 50 |
| Linoleic | 14 |
| Linolenic | 5 |
Liquid and NaOH
| Liquid Required | 13.18 oz | 373.56 g |
| NaOH Weight at 99 % Purity | 6.59 oz | 186.78 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Canola Oil | 52.08 | 25 | 708.74 |
| Coconut Oil, 76 deg | 20.83 | 10 | 283.5 |
| Olive Oil | 16.67 | 8 | 226.8 |
| Lard, Pig Tallow (Manteca) | 10.42 | 5 | 141.75 |
| Total | 100 | 48 | 1360.78 |
Custom Additives
| Add with the Fats | ||
|---|---|---|
| Beeswax | 28.5 g | 28.5 g |
| Dried Calendula | 3.5 tsp | 17.5 g |
| Ground Rosemary | 3.5 tsp | 17.5 g |
| Ground Spearmint | 3.5 tsp | 17.5 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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