Recipe Totals
| Liquid Required | 4.88 oz | 138.21 g |
| NaOH Weight at 99 % Purity | 2.44 oz | 69.11 g |
| Oil Weight | 16 oz | 453.59 g |
| Fragrance Weight | 0.5 oz | 14.17 g |
| Total Batch Weight | 24.45 oz | 693.23 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 59:41 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 21 | 14 - 46 |
| Cleansing | 21 | 12 - 22 |
| Condition | 35 | 44 - 69 |
| Hardness | 59 | 29 - 54 |
| Longevity | 38 | 25 - 50 |
| Creamy Lather | 38 | 16 - 48 |
| Iodine | 37 | 41 - 70 |
| Ins | 172 | 136 - 165 |
Fatty Acids %
| Lauric | 13 |
| Myristic | 8 |
| Palmitic | 23 |
| Stearic | 15 |
| Ricinoleic | 0 |
| Oleic | 31 |
| Linoleic | 2 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 4.88 oz | 138.21 g |
| NaOH Weight at 99 % Purity | 2.44 oz | 69.11 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Coconut Oil, 92 deg | 25 | 4 | 113.4 |
| Lard, Pig Tallow (Manteca) | 25 | 4 | 113.4 |
| Tallow Beef | 50 | 8 | 226.8 |
| Super Fat after cook | 4 | 0.64 oz | 18.14 |
| Total | 100+4 | 16.64 | 471.74 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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