Creamy Lathering Best Bar Soap
- Author:
Nibiru2020 - Comments:0
Notes:
Add fragrance oils to the base oils after they're warmed to about 115° F.
Add the Kaolin and Titanium Dioxide after lye is thoroughly mixed and cooled to 115° F..
Sodium lactate is added to cooled lye water. It’s recommended to wait until the lye water has reached temperatures of 115 °F or below. Once the lye has reached optimal soap making temperature, the sodium lactate can be added.
Stick Blend just until a thin trace is reached, about the consistency of thin gravy. Pour at once into silicone bar mold and place in 170° preheated, then turned off oven for 1 hour. Remove and place plastic wrap over the top of the loaf and insulate with bath towel folded several times.
Add the Kaolin and Titanium Dioxide after lye is thoroughly mixed and cooled to 115° F..
Sodium lactate is added to cooled lye water. It’s recommended to wait until the lye water has reached temperatures of 115 °F or below. Once the lye has reached optimal soap making temperature, the sodium lactate can be added.
Stick Blend just until a thin trace is reached, about the consistency of thin gravy. Pour at once into silicone bar mold and place in 170° preheated, then turned off oven for 1 hour. Remove and place plastic wrap over the top of the loaf and insulate with bath towel folded several times.
- Created:08/04/2020
- Last Updated:16/04/2021
- Views:570
Recipe Totals
| Liquid Required | 282.18 g |
| NaOH Weight at 99 % Purity | 141.07 g |
| Oil Weight | 982.36 g |
| Fragrance Weight | 39.29 g |
| Super Fat | 4 % |
| Total Batch Weight | 1479.64 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 45:55 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 23 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 52 | 44 - 69 |
| Hardness | 45 | 29 - 54 |
| Longevity | 27 | 25 - 50 |
| Creamy Lather | 33 | 16 - 48 |
| Iodine | 52 | 41 - 70 |
| Ins | 161 | 136 - 165 |
Fatty Acids %
| Lauric | 12 |
| Myristic | 5 |
| Palmitic | 23 |
| Stearic | 4 |
| Ricinoleic | 6 |
| Oleic | 39 |
| Linoleic | 7 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 282.18 g |
| NaOH Weight at 99 % Purity | 141.07 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Palm Oil | 45 | 442.06 |
| Coconut Oil, 76 deg | 25 | 245.59 |
| Sunflower Oil, high oleic | 23 | 225.94 |
| Castor Oil | 7 | 68.77 |
| Total | 100 | 982.36 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Clay | 2 tsp | 10 g |
| Sodium Lactate | 14.74 g | 14.74 g |
| Titanium Dioxide | 2 tsp | 10 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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