Recipe Totals
| Liquid Required | 487.85 g |
| NaOH Weight at 99 % Purity | 243.93 g |
| Oil Weight | 1780 g |
| Super Fat | 5 % |
| Total Batch Weight | 2696.78 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 38:62 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 20 | 14 - 46 |
| Cleansing | 13 | 12 - 22 |
| Condition | 60 | 44 - 69 |
| Hardness | 38 | 29 - 54 |
| Longevity | 23 | 25 - 50 |
| Creamy Lather | 30 | 16 - 48 |
| Iodine | 70 | 41 - 70 |
| Ins | 135 | 136 - 165 |
Fatty Acids %
| Lauric | 9 |
| Myristic | 4 |
| Palmitic | 14 |
| Stearic | 9 |
| Ricinoleic | 7 |
| Oleic | 35 |
| Linoleic | 15 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 487.85 g |
| NaOH Weight at 99 % Purity | 243.93 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Almond Oil, sweet | 7.87 | 140 |
| Castor Oil | 7.87 | 140 |
| Coconut Oil, 76 deg | 19.66 | 350 |
| Grapeseed Oil | 1.12 | 20 |
| Hemp Oil | 5.62 | 100 |
| Olive Oil | 8.43 | 150 |
| Rice Bran Oil, refined | 19.66 | 350 |
| Cocoa Butter | 4.49 | 80 |
| Lard, Pig Tallow (Manteca) | 11.24 | 200 |
| Shea Butter | 11.24 | 200 |
| Tallow Beef | 2.81 | 50 |
| Total | 100 | 1780 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Salt | 2 tbsp | 30 g |
| Silk Fibers | 1 tsp | 5 g |
| Sodium Lactate | 30 g | 30 g |
| Sugar | 2 tbsp | 30 g |
| Add with the Fats | ||
| Coffee Grounds | 25 g | 25 g |
| Buttermilk Powder | 1 tbsp | 15 g |
| Add at trace | ||
| Coconut Milk | 50 g | 50 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
Sort:
Default
QR Code
Download QR code and use it for labels to quickly redirect back to this page.
0 comment(s)