Recipe Totals
| Liquid Required | 257.22 g |
| NaOH Weight at 99 % Purity | 151.33 g |
| Oil Weight | 1100 g |
| Fragrance Weight | 33 g |
| Super Fat | 5 % |
| Total Batch Weight | 1661.55 g |
| Lye Concentration | 37.04 % |
| Liquid : Lye Ratio | 1.7:1 |
| Saturated : Unsaturated | 47:53 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 22 | 14 - 46 |
| Cleansing | 15 | 12 - 22 |
| Condition | 51 | 44 - 69 |
| Hardness | 47 | 29 - 54 |
| Longevity | 31 | 25 - 50 |
| Creamy Lather | 38 | 16 - 48 |
| Iodine | 60 | 41 - 70 |
| Ins | 144 | 136 - 165 |
Fatty Acids %
| Lauric | 11 |
| Myristic | 6 |
| Palmitic | 18 |
| Stearic | 13 |
| Ricinoleic | 7 |
| Oleic | 29 |
| Linoleic | 12 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 257.22 g |
| NaOH Weight at 99 % Purity | 151.33 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Castor Oil | 8 | 88 |
| Coconut Oil, 76 deg | 20 | 220 |
| Rice Bran Oil, refined | 30 | 330 |
| Shea Butter | 13 | 143 |
| Tallow Beef | 29 | 319 |
| Total | 100 | 1100 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Sodium Lactate | 2.4 tsp | 12 g |
| Add with the Fats | ||
| Goat's Milk Powder | 2.4 tsp | 12 g |
| Add at trace | ||
| Sugar | 1.2 tsp | 6 g |
| Rose (Pink) Clay | 6 tbsp | 90 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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