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Cold Press 20% - Brodie/Jess

Notes:
1% Sodium Citrate (9g) Add to Lye Solution before Lye (CHELATOR)
3% Sodium Lactate (27g) (increases fluidity, makes a harder bar, preservative
1% TOW Sorbitol - (9g) Add to hot Lye solution before Lye (LATHER STABILISER)
lye harvested at 40 celcius and oils 40 celcius
27 grams of essential oils 3%
cetyl alocoho 1% 9 grams (heated with hot oils)
  • Created:03/04/2020
  • Last Updated:20/10/2022
  • Views:122

Recipe Totals

Liquid Required225 g
NaOH Weight at 99 % Purity 127.15 g
Oil Weight900 g
Fragrance Weight27 g
Super Fat5 %
Total Batch Weight1279.15 g
Lye Concentration36.11 %
Liquid : Lye Ratio1.77:1
Saturated : Unsaturated44:56

Recipe Properties

Property%Recommended
Bubbly Lather2214 - 46
Cleansing1712 - 22
Condition5444 - 69
Hardness4429 - 54
Longevity2625 - 50
Creamy Lather3116 - 48
Iodine5641 - 70
Ins156136 - 165

Fatty Acids %

Lauric12
Myristic5
Palmitic22
Stearic4
Ricinoleic5
Oleic39
Linoleic11
Linolenic1

Liquid and NaOH

Liquid Required225 g
NaOH Weight at 99 % Purity 127.15 g

Recipe Oils, Fats and Waxes

Custom Additives

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    22
  • 22
    12
    17
  • 69
    44
    54
  • 54
    29
    44
  • 50
    25
    26
  • 48
    16
    31
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 12
  • 5
  • 22
  • 4
  • 5
  • 39
  • 11
  • 1
Graph: Fatty Acids %

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