Recipe Totals
| Liquid Required | 418 g |
| NaOH Weight at 99 % Purity | 166.91 g |
| Oil Weight | 1100 g |
| Fragrance Weight | 33 g |
| Total Batch Weight | 1849.91 g |
| Lye Concentration | 28.54 % |
| Liquid : Lye Ratio | 2.5:1 |
| Saturated : Unsaturated | 48:52 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 25 | 14 - 46 |
| Cleansing | 20 | 12 - 22 |
| Condition | 46 | 44 - 69 |
| Hardness | 48 | 29 - 54 |
| Longevity | 27 | 25 - 50 |
| Creamy Lather | 32 | 16 - 48 |
| Iodine | 51 | 41 - 70 |
| Ins | 162 | 136 - 165 |
Fatty Acids %
| Lauric | 14 |
| Myristic | 6 |
| Palmitic | 17 |
| Stearic | 11 |
| Ricinoleic | 5 |
| Oleic | 33 |
| Linoleic | 7 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 418 g |
| NaOH Weight at 99 % Purity | 166.91 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Lard, Pig Tallow (Manteca) | 45 | 495 |
| Coconut Oil, 76 deg | 30 | 330 |
| Canola Oil | 16 | 176 |
| Castor Oil | 5 | 55 |
| Stearic Acid | 4 | 44 |
| Super Fat after cook | 12 | 132 |
| Total | 100+12 | 1232 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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