Recipe Totals
| Liquid Required | 20.48 oz | 580.67 g |
| NaOH Weight at 99 % Purity | 10.72 oz | 303.84 g |
| Oil Weight | 74 oz | 2097.86 g |
| Fragrance Weight | 3.7 oz | 104.89 g |
| Super Fat | 5 % | |
| Total Batch Weight | 109.85 oz | 3114.26 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 46:54 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 24 | 14 - 46 |
| Cleansing | 22 | 12 - 22 |
| Condition | 48 | 44 - 69 |
| Hardness | 46 | 29 - 54 |
| Longevity | 23 | 25 - 50 |
| Creamy Lather | 25 | 16 - 48 |
| Iodine | 52 | 41 - 70 |
| Ins | 164 | 136 - 165 |
Fatty Acids %
| Lauric | 16 |
| Myristic | 6 |
| Palmitic | 14 |
| Stearic | 8 |
| Ricinoleic | 2 |
| Oleic | 38 |
| Linoleic | 7 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 20.48 oz | 580.67 g |
| NaOH Weight at 99 % Purity | 10.72 oz | 303.84 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Almond Oil, sweet | 18.92 | 14 | 396.89 |
| Coconut Oil, 76 deg | 32.43 | 24 | 680.39 |
| Lard, Pig Tallow (Manteca) | 32.43 | 24 | 680.39 |
| Shea Butter | 8.11 | 6 | 170.1 |
| Avocado Oil | 5.41 | 4 | 113.4 |
| Castor Oil | 2.7 | 2 | 56.7 |
| Total | 100 | 74 | 2097.86 |
Custom Additives
Liquids
| Add with the liquid | ||
|---|---|---|
| Goat's milk | 27 g | 27 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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