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300g) Test recipe) Balanced Recipe) testing: Sunflower High Oleic with Cocoa Butter and Palm Kernel Oil Flakes) High Creamy / low bubbly

Notes:
*I made this test batch unscented. I thought it might trace quickly. It did not! The qualities profile looks goodles!
This recipe will work as a 600g for 12 count 2.5 x 2.5 square bars.
  • Created:18/06/2024
  • Last Updated:18/06/2024
  • Views:114

Recipe Totals

Liquid Required0 g
Master Batch Lye Weight82.84 g
Oil Weight300 g
Super Fat5 %
Total Batch Weight382.84 g
Lye Concentration50 %
Liquid : Lye Ratio1:1
Saturated : Unsaturated48:52

Recipe Properties

Property%Recommended
Bubbly Lather1814 - 46
Cleansing1312 - 22
Condition5044 - 69
Hardness4829 - 54
Longevity3425 - 50
Creamy Lather3916 - 48
Iodine5141 - 70
Ins152136 - 165

Fatty Acids %

Lauric10
Myristic3
Palmitic21
Stearic13
Ricinoleic5
Oleic41
Linoleic5
Linolenic0

Liquid and NaOH

Liquid Required0 g
Master Batch Lye Weight82.84 g

Recipe Oils, Fats and Waxes

Custom Additives

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    18
  • 22
    12
    13
  • 69
    44
    50
  • 54
    29
    48
  • 50
    25
    34
  • 48
    16
    39
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 10
  • 3
  • 21
  • 13
  • 5
  • 41
  • 5
  • 0
Graph: Fatty Acids %

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