Recipe Totals
| Liquid Required | 248 g |
| NaOH Weight at 99 % Purity | 149 g |
| Oil Weight | 1050 g |
| Fragrance Weight | 31.5 g |
| Total Batch Weight | 1951.01 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 39:61 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 15 | 14 - 46 |
| Cleansing | 6 | 12 - 22 |
| Condition | 58 | 44 - 69 |
| Hardness | 39 | 29 - 54 |
| Longevity | 32 | 25 - 50 |
| Creamy Lather | 41 | 16 - 48 |
| Iodine | 59 | 41 - 70 |
| Ins | 141 | 136 - 165 |
Fatty Acids %
| Lauric | 5 |
| Myristic | 2 |
| Palmitic | 20 |
| Stearic | 12 |
| Ricinoleic | 9 |
| Oleic | 41 |
| Linoleic | 5 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 248 g |
| NaOH Weight at 99 % Purity | 149 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Castor Oil | 9.52 | 100 |
| Cocoa Butter | 9.52 | 100 |
| Coconut Oil, 76 deg | 9.52 | 100 |
| Olive Oil | 19.05 | 200 |
| Shea Butter | 4.76 | 50 |
| Lard, Pig Tallow (Manteca) | 47.62 | 500 |
| Super Fat after cook | 5 | 52.5 |
| Total | 100+5 | 1102.5 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Aloe Powder | 100 g | 100 g |
| Add with the Fats | ||
| Honey | 3 tbsp | 45 g |
| Oatmeal | 5 tbsp | 75 g |
| Orange Peel Powder | 5 tsp | 25 g |
| Vitamin E (Tocopherol) | 1 tsp | 5 g |
| Add at trace | ||
| Salt | 5 tbsp | 75 g |
| Golden mineral | 3 tbsp | 45 g |
Liquids
| Add with the liquid | ||
|---|---|---|
| RO water | 50 g | 50 g |
Fragrances(3% of oil weight)
| Cedarwood | 0 | 50 g | |
| Total | 0 null | 50 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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