Recipe Totals
| Liquid Required | 13.33 oz | 377.91 g |
| NaOH Weight at 99 % Purity | 5.33 oz | 151.16 g |
| Oil Weight | 32 oz | 907.18 g |
| Fragrance Weight | 1.28 oz | 36.29 g |
| Total Batch Weight | 56.14 oz | 1591.41 g |
| Lye Concentration | 28.57 % | |
| Liquid : Lye Ratio | 2.5:1 | |
| Saturated : Unsaturated | 53:47 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 28 | 14 - 46 |
| Cleansing | 26 | 12 - 22 |
| Condition | 37 | 44 - 69 |
| Hardness | 53 | 29 - 54 |
| Longevity | 28 | 25 - 50 |
| Creamy Lather | 30 | 16 - 48 |
| Iodine | 42 | 41 - 70 |
| Ins | 177 | 136 - 165 |
Fatty Acids %
| Lauric | 18 |
| Myristic | 8 |
| Palmitic | 18 |
| Stearic | 10 |
| Ricinoleic | 2 |
| Oleic | 30 |
| Linoleic | 4 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 13.33 oz | 377.91 g |
| NaOH Weight at 99 % Purity | 5.33 oz | 151.16 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Avocado Oil | 4 | 1.28 | 36.29 |
| Castor Oil | 2 | 0.64 | 18.14 |
| Coconut Oil, 76 deg | 37 | 11.84 | 335.66 |
| Mango Seed Butter | 3 | 0.96 | 27.22 |
| Shea Butter | 2 | 0.64 | 18.14 |
| Jojoba Oil (a Liquid Wax Ester) | 2 | 0.64 | 18.14 |
| Lard, Pig Tallow (Manteca) | 50 | 16 | 453.59 |
| Super Fat after cook | 8 | 2.56 oz | 72.57 |
| Total | 100+8 | 34.56 | 979.76 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 0.64 oz | 18.14 g |
| Sodium Lactate | 2 tsp | 10 g |
| Add at trace | ||
| Sugar | 0.64 oz | 18.14 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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