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rosemary mold B

  • Created:30/03/2024
  • Views:198

Recipe Totals

Liquid Required927.66 g
NaOH Weight at 99 % Purity 678.89 g
Oil Weight4975.34 g
Super Fat7 %
Total Batch Weight7459.39 g
Lye Concentration27.33 %
Liquid : Lye Ratio2.66:1
Saturated : Unsaturated33:67

Recipe Properties

Property%Recommended
Bubbly Lather4014 - 46
Cleansing1712 - 22
Condition6344 - 69
Hardness3329 - 54
Longevity1625 - 50
Creamy Lather3916 - 48
Iodine6241 - 70
Ins149136 - 165

Fatty Acids %

Lauric12
Myristic5
Palmitic12
Stearic5
Ricinoleic23
Oleic33
Linoleic7
Linolenic0

Liquid and NaOH

Liquid Required927.66 g
NaOH Weight at 99 % Purity 678.89 g

Recipe Oils, Fats and Waxes

Oil%Grams
Olive Oil301492.6
Castor Oil251243.84
Coconut Oil, 76 deg251243.84
Lard, Pig Tallow (Manteca)20995.07
Total1004975.34

Custom Additives

Liquids

Add with the Fats
Milk877.5 g877.5 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    40
  • 22
    12
    17
  • 69
    44
    63
  • 54
    29
    33
  • 50
    25
    16
  • 48
    16
    39
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 12
  • 5
  • 12
  • 5
  • 23
  • 33
  • 7
  • 0
Graph: Fatty Acids %

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