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Tallow

  • Created:18/03/2024
  • Views:88

Recipe Totals

Liquid Required4.6 oz130.43 g
Master Batch Lye Weight 9.2 oz260.85 g
Oil Weight33 oz935.53 g
Fragrance Weight0.99 oz28.07 g
Super Fat5 %
Total Batch Weight48.32 oz1369.88 g
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated47:53

Recipe Properties

Property%Recommended
Bubbly Lather2014 - 46
Cleansing1512 - 22
Condition5044 - 69
Hardness4729 - 54
Longevity3225 - 50
Creamy Lather3716 - 48
Iodine5341 - 70
Ins152136 - 165

Fatty Acids %

Lauric9
Myristic6
Palmitic20
Stearic13
Ricinoleic5
Oleic38
Linoleic5
Linolenic1

Liquid and NaOH

Liquid Required4.6 oz130.43 g
Master Batch Lye Weight 9.2 oz260.85 g

Recipe Oils, Fats and Waxes

Oil%OuncesGrams
Olive Oil289.24261.95
Coconut Oil, 76 deg175.61159.04
Tallow Beef5016.5467.77
Castor Oil51.6546.78
Total10033935.53

Custom Additives

Add with the Fats
Goat Milk Powder1.5 tsp7.5 g
Add at trace
Oatmeal1.5 tsp7.5 g

Liquids

Fragrances(3% of oil weight)

Oatmeal, Milk and Honey, Country Lane0 0 g
Total0 null0 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    20
  • 22
    12
    15
  • 69
    44
    50
  • 54
    29
    47
  • 50
    25
    32
  • 48
    16
    37
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 9
  • 6
  • 20
  • 13
  • 5
  • 38
  • 5
  • 1
Graph: Fatty Acids %

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