Recipe Totals
| Liquid Required | 0.55 oz | 15.59 g |
| NaOH Weight at 99 % Purity | 3.21 oz | 91.13 g |
| Oil Weight | 22.5 oz | 637.86 g |
| Fragrance Weight | 0.45 oz | 12.76 g |
| Super Fat | 5 % | |
| Total Batch Weight | 34.71 oz | 984.14 g |
| Lye Concentration | 27.32 % | |
| Liquid : Lye Ratio | 2.66:1 | |
| Saturated : Unsaturated | 45:55 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 18 | 14 - 46 |
| Cleansing | 18 | 12 - 22 |
| Condition | 48 | 44 - 69 |
| Hardness | 45 | 29 - 54 |
| Longevity | 26 | 25 - 50 |
| Creamy Lather | 26 | 16 - 48 |
| Iodine | 53 | 41 - 70 |
| Ins | 159 | 136 - 165 |
Fatty Acids %
| Lauric | 13 |
| Myristic | 5 |
| Palmitic | 19 |
| Stearic | 7 |
| Ricinoleic | 0 |
| Oleic | 39 |
| Linoleic | 9 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 0.55 oz | 15.59 g |
| NaOH Weight at 99 % Purity | 3.21 oz | 91.13 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Avocado Oil | 13.33 | 3 | 85.05 |
| Coconut Oil, 76 deg | 26.67 | 6 | 170.1 |
| Olive Oil | 13.33 | 3 | 85.05 |
| Lard, Pig Tallow (Manteca) | 44.44 | 10 | 283.5 |
| Black Cumin Seed Oil, nigella sativa | 2.22 | 0.5 | 14.17 |
| Total | 100 | 22.5 | 637.86 |
Custom Additives
Liquids
| Add with the liquid | ||
|---|---|---|
| Goat's Milk | 8 oz | 226.8 g |
Fragrances(2% of oil weight)
| Grapefruit | 0 | 14.17 g | |
| Total | 0 null | 14.17 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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