Recipe Totals
| Liquid Required | 841.92 g |
| NaOH Weight at 99 % Purity | 420.96 g |
| Oil Weight | 2857.63 g |
| Fragrance Weight | 171.46 g |
| Super Fat | 6 % |
| Total Batch Weight | 4330.54 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 44:56 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 25 | 14 - 46 |
| Cleansing | 20 | 12 - 22 |
| Condition | 52 | 44 - 69 |
| Hardness | 44 | 29 - 54 |
| Longevity | 22 | 25 - 50 |
| Creamy Lather | 27 | 16 - 48 |
| Iodine | 56 | 41 - 70 |
| Ins | 158 | 136 - 165 |
Fatty Acids %
| Lauric | 15 |
| Myristic | 6 |
| Palmitic | 16 |
| Stearic | 8 |
| Ricinoleic | 5 |
| Oleic | 40 |
| Linoleic | 7 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 841.92 g |
| NaOH Weight at 99 % Purity | 420.96 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Coconut Oil, 76 deg | 20 | 571.53 |
| Avocado Oil | 7 | 200.03 |
| Castor Oil | 5 | 142.88 |
| Olive Oil | 30 | 857.29 |
| Lard, Pig Tallow (Manteca) | 28 | 800.14 |
| Palm Kernel Oil Flakes, hydrogenated | 10 | 285.76 |
| Total | 100 | 2857.63 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 28.58 g | 28.58 g |
| Add with the Fats | ||
| Clay | 2 tsp | 10 g |
Liquids
Fragrances(6% of oil weight)
| Blackberry and Magnolia (Candora) | 0 | 171 g | |
| Total | 0 null | 171 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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