


Creamybrew| Liquid Required | 8.69 oz | 246.42 g |
| NaOH Weight at 99 % Purity | 5.33 oz | 151.03 g |
| Oil Weight | 35.27 oz | 999.89 g |
| Super Fat | 5 % | |
| Total Batch Weight | 52.11 oz | 1477.33 g |
| Lye Concentration | 38 % | |
| Liquid : Lye Ratio | 1.63:1 | |
| Saturated : Unsaturated | 43:57 |
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 21 | 14 - 46 |
| Cleansing | 15 | 12 - 22 |
| Condition | 52 | 44 - 69 |
| Hardness | 43 | 29 - 54 |
| Longevity | 28 | 25 - 50 |
| Creamy Lather | 34 | 16 - 48 |
| Iodine | 56 | 41 - 70 |
| Ins | 152 | 136 - 165 |
| Lauric | 11 |
| Myristic | 4 |
| Palmitic | 16 |
| Stearic | 12 |
| Ricinoleic | 6 |
| Oleic | 39 |
| Linoleic | 6 |
| Linolenic | 0 |
| Liquid Required | 8.69 oz | 246.42 g |
| NaOH Weight at 99 % Purity | 5.33 oz | 151.03 g |
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Olive Oil | 15 | 5.29 | 149.98 |
| Coconut Oil, 76 deg | 22 | 7.76 | 219.98 |
| Avocado Oil | 10 | 3.53 | 99.99 |
| Castor Oil | 7 | 2.47 | 69.99 |
| Shea Butter | 13 | 4.59 | 129.99 |
| Lard, Pig Tallow (Manteca) | 28 | 9.88 | 279.97 |
| Cocoa Butter | 5 | 1.76 | 49.99 |
| Total | 100 | 35.27 | 999.89 |
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 0.71 oz | 20 g |
| Sodium Lactate | 2 tsp | 10 g |
| Add with the Fats | ||
| Clay | 2 tsp | 10 g |
| Honey | 2 tsp | 10 g |
| Oatmeal | 2 tbsp | 30 g |
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