


| Liquid Required | 249.42 g |
| NaOH Weight at 99 % Purity | 124.71 g |
| Oil Weight | 900 g |
| Super Fat | 5 % |
| Total Batch Weight | 1274.13 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 35:65 |
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 20 | 14 - 46 |
| Cleansing | 12 | 12 - 22 |
| Condition | 60 | 44 - 69 |
| Hardness | 35 | 29 - 54 |
| Longevity | 23 | 25 - 50 |
| Creamy Lather | 31 | 16 - 48 |
| Iodine | 74 | 41 - 70 |
| Ins | 134 | 136 - 165 |
| Lauric | 8 |
| Myristic | 4 |
| Palmitic | 17 |
| Stearic | 7 |
| Ricinoleic | 8 |
| Oleic | 32 |
| Linoleic | 17 |
| Linolenic | 1 |
| Liquid Required | 249.42 g |
| NaOH Weight at 99 % Purity | 124.71 g |
| Oil | % | Grams |
|---|---|---|
| Lard, Pig Tallow (Manteca) | 22.22 | 200 |
| Crisco, new w/palm | 22.22 | 200 |
| Coconut Oil, 76 deg | 16.67 | 150 |
| Castor Oil | 8.33 | 75 |
| Grapeseed Oil | 2.78 | 25 |
| Milk Fat, any bovine | 5.56 | 50 |
| Olive Oil | 16.67 | 150 |
| Soybean Oil | 5.56 | 50 |
| Total | 100 | 900 |
| Add with the Fats | ||
|---|---|---|
| Oatmeal | 0 tbsp | 0 g |
| Buttermilk Powder | 0 tbsp | 0 g |
| Add at trace | ||
| Salt | 0 tsp | 0 g |
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