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Kombucha Green Tea Soap

Notes:
Tallow used was fat from making stock cleaned twice with water & salt. Salt didn’t dissolve in lye mix - strained before adding to oil. 1tbsp Pink clay mixed in 50 g oil 1tbspGreen clay mixed in 50 g oil 1/2 tbsp Charcoal mixed in 50 g oil - oil from total amt. Kombucha & green tea ( 2 bags in 50 mL water) Eo: blood orange, lavender, patchouli 10g of each
  • Created:15/09/2023
  • Last Updated:06/10/2023
  • Views:184

Recipe Totals

Liquid Required230.47 g
NaOH Weight at 98 % Purity 153.65 g
Oil Weight1000 g
Fragrance Weight30 g
Super Fat5 %
Total Batch Weight1434.12 g
Lye Concentration40 %
Liquid : Lye Ratio1.5:1
Saturated : Unsaturated49:51

Recipe Properties

Property%Recommended
Bubbly Lather2314 - 46
Cleansing1712 - 22
Condition4844 - 69
Hardness4929 - 54
Longevity3125 - 50
Creamy Lather3716 - 48
Iodine5841 - 70
Ins150136 - 165

Fatty Acids %

Lauric11
Myristic7
Palmitic19
Stearic14
Ricinoleic6
Oleic25
Linoleic16
Linolenic1

Liquid and NaOH

Liquid Required230.47 g
NaOH Weight at 98 % Purity 153.65 g

Recipe Oils, Fats and Waxes

Oil%Grams
Tallow Beef53530
Grapeseed Oil20200
Castor Oil770
Coconut Oil, 76 deg20200
Total1001000

Custom Additives

Add with the liquid
Citric Acid20 g20 g

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    23
  • 22
    12
    17
  • 69
    44
    48
  • 54
    29
    49
  • 50
    25
    31
  • 48
    16
    37
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 11
  • 7
  • 19
  • 14
  • 6
  • 25
  • 16
  • 1
Graph: Fatty Acids %

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