Recipe Totals
| Liquid Required | 19.42 oz | 550.5 g |
| NaOH Weight at 99 % Purity | 9.71 oz | 275.25 g |
| Oil Weight | 67.26 oz | 1906.79 g |
| Fragrance Weight | 2.35 oz | 66.74 g |
| Super Fat | 5 % | |
| Total Batch Weight | 105.64 oz | 2994.77 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 49:51 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 23 | 14 - 46 |
| Cleansing | 21 | 12 - 22 |
| Condition | 47 | 44 - 69 |
| Hardness | 49 | 29 - 54 |
| Longevity | 28 | 25 - 50 |
| Creamy Lather | 30 | 16 - 48 |
| Iodine | 50 | 41 - 70 |
| Ins | 167 | 136 - 165 |
Fatty Acids %
| Lauric | 14 |
| Myristic | 7 |
| Palmitic | 23 |
| Stearic | 5 |
| Ricinoleic | 2 |
| Oleic | 36 |
| Linoleic | 7 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 19.42 oz | 550.5 g |
| NaOH Weight at 99 % Purity | 9.71 oz | 275.25 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Olive Oil | 27.65 | 18.6 | 527.3 |
| Coconut Oil, 76 deg | 29.44 | 19.8 | 561.32 |
| Palm Oil | 29.44 | 19.8 | 561.32 |
| Castor Oil | 2.68 | 1.8 | 51.03 |
| Tallow Beef | 10.79 | 7.26 | 205.82 |
| Total | 100 | 67.26 | 1906.79 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Sodium Lactate | 4.2 tsp | 21 g |
| Add with the Fats | ||
| Goat Milk Powder | 4.2 tbsp | 63 g |
| Add at trace | ||
| Silk Fibers | 4.2 tsp | 21 g |
| Sugar | 2.1 tsp | 10.5 g |
| Kaolin Clay | 4 tbsp | 60 g |
| Titanium Dioxide | 4 tsp | 20 g |
Liquids
Fragrances(3.5% of oil weight)
| Black Raspberry Vanilla | 0 | 66.62 g | |
| Total | 0 null | 66.62 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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