Recipe Totals
| Liquid Required | 264 g |
| KOH Weight at 99 % Purity | 161.79 g |
| Oil Weight | 800 g |
| Fragrance Weight | 24 g |
| Super Fat | 2 % |
| Total Batch Weight | 1419.79 g |
| Lye Concentration | 38 % |
| Liquid : Lye Ratio | 1.63:1 |
| Saturated : Unsaturated | 37:63 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 33 | 14 - 46 |
| Cleansing | 15 | 12 - 22 |
| Condition | 59 | 44 - 69 |
| Hardness | 37 | 29 - 54 |
| Longevity | 21 | 25 - 50 |
| Creamy Lather | 39 | 16 - 48 |
| Iodine | 58 | 41 - 70 |
| Ins | 147 | 136 - 165 |
Fatty Acids %
| Lauric | 11 |
| Myristic | 6 |
| Palmitic | 13 |
| Stearic | 9 |
| Ricinoleic | 18 |
| Oleic | 36 |
| Linoleic | 4 |
| Linolenic | 0 |
Liquid and KOH
| Liquid Required | 264 g |
| KOH Weight at 99 % Purity | 161.79 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Castor Oil | 20 | 160 |
| Coconut Oil, 76 deg | 20 | 160 |
| Olive Oil | 20 | 160 |
| Sunflower Oil, high oleic | 10 | 80 |
| Tallow Beef | 30 | 240 |
| Total | 100 | 800 |
Custom Additives
| After cook | ||
|---|---|---|
| Salt | 150 g | 150 g |
| Chia Bio Migros | 20 g | 20 g |
Liquids
Fragrances(3% of oil weight)
| Zirbelkiefer bio nöring | 0 | 15 g | |
| Kiefernadeln bio | 0 | 10 g | |
| Litsea cubeba bio | 0 | 20 g | |
| Total | 0 null | 45 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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