


Scraggle18| Liquid Required | 13.22 oz | 374.8 g |
| NaOH Weight at 99 % Purity | 7.78 oz | 220.47 g |
| Oil Weight | 55 oz | 1559.22 g |
| Super Fat | 5 % | |
| Total Batch Weight | 76 oz | 2154.49 g |
| Lye Concentration | 37.04 % | |
| Liquid : Lye Ratio | 1.7:1 | |
| Saturated : Unsaturated | 42:58 |
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 22 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 53 | 44 - 69 |
| Hardness | 42 | 29 - 54 |
| Longevity | 25 | 25 - 50 |
| Creamy Lather | 30 | 16 - 48 |
| Iodine | 58 | 41 - 70 |
| Ins | 151 | 136 - 165 |
| Lauric | 12 |
| Myristic | 6 |
| Palmitic | 18 |
| Stearic | 8 |
| Ricinoleic | 5 |
| Oleic | 35 |
| Linoleic | 12 |
| Linolenic | 0 |
| Liquid Required | 13.22 oz | 374.8 g |
| NaOH Weight at 99 % Purity | 7.78 oz | 220.47 g |
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Red Palm Butter | 10 | 5.5 | 155.92 |
| Olive Oil | 25 | 13.75 | 389.81 |
| Coconut Oil, 76 deg | 24 | 13.2 | 374.21 |
| Tallow Beef | 18 | 9.9 | 280.66 |
| Lard, Pig Tallow (Manteca) | 8 | 4.4 | 124.74 |
| Castor Oil | 5 | 2.75 | 77.96 |
| Sunflower Oil | 10 | 5.5 | 155.92 |
| Total | 100 | 55 | 1559.22 |
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