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Notes:
Cucumber with chlorophyll
White truffle with spirulina
  • Created:07/05/2023
  • Views:96

Recipe Totals

Liquid Required206.78 g
NaOH Weight at 99 % Purity 83.58 g
Oil Weight590.8 g
Fragrance Weight17.72 g
Super Fat5 %
Total Batch Weight903.89 g
Lye Concentration28.79 %
Liquid : Lye Ratio2.47:1
Saturated : Unsaturated34:66

Recipe Properties

Property%Recommended
Bubbly Lather2814 - 46
Cleansing2112 - 22
Condition6244 - 69
Hardness3429 - 54
Longevity1325 - 50
Creamy Lather2016 - 48
Iodine6741 - 70
Ins141136 - 165

Fatty Acids %

Lauric15
Myristic6
Palmitic8
Stearic5
Ricinoleic7
Oleic41
Linoleic10
Linolenic2

Liquid and NaOH

Liquid Required206.78 g
NaOH Weight at 99 % Purity 83.58 g

Recipe Oils, Fats and Waxes

Oil%Grams
Canola Oil25.97153.45
Castor Oil7.9446.92
Coconut Oil, 76 deg31.76187.66
Shea Butter4.6427.4
Olive Oil29.68175.38
Total100590.8

Custom Additives

Add at trace
Clay1 tsp5 g

Liquids

Fragrances(3% of oil weight)

Cucumber and white truffle0 56.7 g
Total0 null56.7 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    28
  • 22
    12
    21
  • 69
    44
    62
  • 54
    29
    34
  • 50
    25
    13
  • 48
    16
    20
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 15
  • 6
  • 8
  • 5
  • 7
  • 41
  • 10
  • 2
Graph: Fatty Acids %

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