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Lardy Lardy it's Soap

Notes:
It's now 24 hours and when unmolding i noticed it's not ready yet. This could be the SCI. Sodium Cocoyl Isethionate.Didn't weigh yet or check pH. Maybe tomorrow. My college spring finals are finished, yeah. 3 weeks off b4 summer classes.
2 days later update:
I unmolded at 29 hours after beginning but waited another 15 hours before cutting. This was too long; i only got 6 soaps in full form. The other soaps broke in pieces.
I am definetely learning so much going through my own time of trial and error. On a positive note, i love the lard soap already. I made the right decision in not adding any fragrance.
05/14/23 checking notes
I made a mistake with the amount of SCI for lather and cleaning aspect, 60 grams is way too much.What was i thinking?
  • Created:30/04/2023
  • Last Updated:13/05/2023
  • Views:219

Recipe Totals

Liquid Required5.64 oz159.8 g
NaOH Weight at 99 % Purity 2.82 oz 79.9 g
Oil Weight21.02 oz595.97 g
Super Fat5 %
Total Batch Weight32 oz907.18 g
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated42:58

Recipe Properties

Property%Recommended
Bubbly Lather114 - 46
Cleansing112 - 22
Condition5244 - 69
Hardness4229 - 54
Longevity4125 - 50
Creamy Lather4116 - 48
Iodine5741 - 70
Ins139136 - 165

Fatty Acids %

Lauric0
Myristic1
Palmitic28
Stearic13
Ricinoleic0
Oleic46
Linoleic6
Linolenic0

Liquid and NaOH

Liquid Required5.64 oz159.8 g
NaOH Weight at 99 % Purity 2.82 oz 79.9 g

Recipe Oils, Fats and Waxes

Oil%OuncesGrams
Lard, Pig Tallow (Manteca)10021.02595.97
Total10021.02595.97

Custom Additives

Add at trace
SCI = Sodium Cocyl Isethionate60 g60 g

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    1
  • 22
    12
    1
  • 69
    44
    52
  • 54
    29
    42
  • 50
    25
    41
  • 48
    16
    41
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 0
  • 1
  • 28
  • 13
  • 0
  • 46
  • 6
  • 0
Graph: Fatty Acids %

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