Soapmaking Friend
Soapmaking Friend
Get the free app
Install
Create and save recipes, manage batches and keep track of your inventory - Join Soapmaking Friend today!Create an account
Soapmaking Friend

Bastille Awake_02-14-20

Notes:
Going with a 1:3 ratio of TiO2 and Rise & Shine Mica. Note: Using 2-10 inch loafs and 2-8 inch loafs.
  • Created:13/02/2020
  • Last Updated:18/02/2020
  • Views:143

Recipe Totals

Liquid Required794.77 g
NaOH Weight at 99 % Purity 467.51 g
Oil Weight3400 g
Fragrance Weight170 g
Super Fat5 %
Total Batch Weight4862.28 g
Lye Concentration37.04 %
Liquid : Lye Ratio1.7:1
Saturated : Unsaturated30:70

Recipe Properties

Property%Recommended
Bubbly Lather1814 - 46
Cleansing1412 - 22
Condition6644 - 69
Hardness3029 - 54
Longevity1625 - 50
Creamy Lather2016 - 48
Iodine6941 - 70
Ins136136 - 165

Fatty Acids %

Lauric10
Myristic4
Palmitic13
Stearic3
Ricinoleic4
Oleic52
Linoleic9
Linolenic1

Liquid and NaOH

Liquid Required794.77 g
NaOH Weight at 99 % Purity 467.51 g

Recipe Oils, Fats and Waxes

Oil%Grams
Olive Oil602040
Coconut Oil, 76 deg21714
Avocado Oil15510
Castor Oil4136
Total1003400

Custom Additives

Add at trace
Titanium Dioxide1 tbsp15 g
Nurture- Rise & Shine3 tsp15 g

Liquids

Fragrances(5% of oil weight)

Awaken

Notes: Nurture Soap

0 0 g
Total0 null0 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    18
  • 22
    12
    14
  • 69
    44
    66
  • 54
    29
    30
  • 50
    25
    16
  • 48
    16
    20
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 10
  • 4
  • 13
  • 3
  • 4
  • 52
  • 9
  • 1
Graph: Fatty Acids %

Print options

Graphs position:

Notes position:

Ingredients

Sort:
Default

QR Code

Download QR code and use it for labels to quickly redirect back to this page.

0 comment(s)