Recipe Totals
| Liquid Required | 13.3 oz | 377.05 g |
| NaOH Weight at 99 % Purity | 4.92 oz | 139.59 g |
| Oil Weight | 35 oz | 992.23 g |
| Fragrance Weight | 1.05 oz | 29.77 g |
| Super Fat | 5 % | |
| Total Batch Weight | 54.63 oz | 1548.64 g |
| Lye Concentration | 27.02 % | |
| Liquid : Lye Ratio | 2.7:1 | |
| Saturated : Unsaturated | 44:56 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 20 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 52 | 44 - 69 |
| Hardness | 44 | 29 - 54 |
| Longevity | 27 | 25 - 50 |
| Creamy Lather | 30 | 16 - 48 |
| Iodine | 51 | 41 - 70 |
| Ins | 159 | 136 - 165 |
Fatty Acids %
| Lauric | 12 |
| Myristic | 5 |
| Palmitic | 12 |
| Stearic | 16 |
| Ricinoleic | 3 |
| Oleic | 42 |
| Linoleic | 7 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 13.3 oz | 377.05 g |
| NaOH Weight at 99 % Purity | 4.92 oz | 139.59 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Olive Oil | 34.29 | 12 | 340.19 |
| Coconut Oil, 76 deg | 25.71 | 9 | 255.15 |
| Mango Seed Butter | 22.86 | 8 | 226.8 |
| Cocoa Butter | 11.43 | 4 | 113.4 |
| Apricot Kernel Oil | 2.86 | 1 | 28.35 |
| Castor Oil | 2.86 | 1 | 28.35 |
| Total | 100 | 35 | 992.23 |
Custom Additives
| Add at trace | ||
|---|---|---|
| Bentonite Clay | 1 tsp | 5 g |
| French Green Clay | 1 tsp | 5 g |
Liquids
Fragrances(3% of oil weight)
| frankincense Notes: .25 oz | 0 | 0 g | |
| myrrh Notes: .25 oz | 0 | 0 g | |
| geranium Notes: .15 oz | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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