Recipe Totals
| Liquid Required | 11 oz | 311.96 g |
| NaOH Weight at 99 % Purity | 8.4 oz | 238.14 g |
| Oil Weight | 57.81 oz | 1638.89 g |
| Fragrance Weight | 4.05 oz | 114.72 g |
| Super Fat | 7 % | |
| Total Batch Weight | 82.83 oz | 2348.1 g |
| Lye Concentration | 43.29 % | |
| Liquid : Lye Ratio | 1.31:1 | |
| Saturated : Unsaturated | 42:58 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 25 | 14 - 46 |
| Cleansing | 20 | 12 - 22 |
| Condition | 54 | 44 - 69 |
| Hardness | 42 | 29 - 54 |
| Longevity | 21 | 25 - 50 |
| Creamy Lather | 26 | 16 - 48 |
| Iodine | 57 | 41 - 70 |
| Ins | 156 | 136 - 165 |
Fatty Acids %
| Lauric | 15 |
| Myristic | 6 |
| Palmitic | 15 |
| Stearic | 8 |
| Ricinoleic | 5 |
| Oleic | 42 |
| Linoleic | 7 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 11 oz | 311.96 g |
| NaOH Weight at 99 % Purity | 8.4 oz | 238.14 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Coconut Oil, 76 deg | 20 | 11.56 | 327.78 |
| Palm Kernel Oil Flakes, hydrogenated | 10 | 5.78 | 163.89 |
| Lard, Pig Tallow (Manteca) | 15 | 8.67 | 245.83 |
| Cocoa Butter | 5 | 2.89 | 81.94 |
| Olive Oil | 40 | 23.12 | 655.55 |
| Avocado Oil | 5 | 2.89 | 81.94 |
| Castor Oil | 5 | 2.89 | 81.94 |
| Total | 100 | 57.81 | 1638.89 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 0.58 oz | 16.39 g |
| Sodium Lactate | 3.6 tsp | 18 g |
| Sugar | 2 tsp | 10 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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