Recipe Totals
| Liquid Required | 10.71 oz | 303.72 g |
| NaOH Weight at 99 % Purity | 5.36 oz | 151.86 g |
| Oil Weight | 38 oz | 1077.28 g |
| Super Fat | 5 % | |
| Total Batch Weight | 56.4 oz | 1598.86 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 47:53 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 15 | 14 - 46 |
| Cleansing | 13 | 12 - 22 |
| Condition | 47 | 44 - 69 |
| Hardness | 47 | 29 - 54 |
| Longevity | 33 | 25 - 50 |
| Creamy Lather | 35 | 16 - 48 |
| Iodine | 50 | 41 - 70 |
| Ins | 159 | 136 - 165 |
Fatty Acids %
| Lauric | 9 |
| Myristic | 4 |
| Palmitic | 23 |
| Stearic | 11 |
| Ricinoleic | 2 |
| Oleic | 38 |
| Linoleic | 5 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 10.71 oz | 303.72 g |
| NaOH Weight at 99 % Purity | 5.36 oz | 151.86 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Lard, Pig Tallow (Manteca) | 76.32 | 29 | 822.14 |
| Coconut Oil, 76 deg | 18.42 | 7 | 198.45 |
| Olive Oil | 2.63 | 1 | 28.35 |
| Castor Oil | 2.63 | 1 | 28.35 |
| Total | 100 | 38 | 1077.28 |
Custom Additives
| Add at trace | ||
|---|---|---|
| Coffee Grounds | 4 tbsp | 60 g |
| Sugar | 1.2 tsp | 6 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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