Recipe Totals
| Liquid Required | 0.56 lb | 255.84 g |
| NaOH Weight at 99 % Purity | 0.28 lb | 127.92 g |
| Oil Weight | 2 lb | 907.18 g |
| Super Fat | 5 % | |
| Total Batch Weight | 2.85 lb | 1290.95 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 50:50 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 21 | 14 - 46 |
| Cleansing | 16 | 12 - 22 |
| Condition | 46 | 44 - 69 |
| Hardness | 50 | 29 - 54 |
| Longevity | 32 | 25 - 50 |
| Creamy Lather | 37 | 16 - 48 |
| Iodine | 49 | 41 - 70 |
| Ins | 159 | 136 - 165 |
Fatty Acids %
| Lauric | 11 |
| Myristic | 6 |
| Palmitic | 23 |
| Stearic | 12 |
| Ricinoleic | 5 |
| Oleic | 36 |
| Linoleic | 5 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 0.56 lb | 255.84 g |
| NaOH Weight at 99 % Purity | 0.28 lb | 127.92 g |
Recipe Oils, Fats and Waxes
| Oil | % | Pounds | Grams |
|---|---|---|---|
| Castor Oil | 5 | 0.1 | 45.36 |
| Coconut Oil, 76 deg | 20 | 0.4 | 181.44 |
| Olive Oil | 20 | 0.4 | 181.44 |
| Tallow Beef | 40 | 0.8 | 362.87 |
| Palm Oil | 15 | 0.3 | 136.08 |
| Total | 100 | 2 | 907.18 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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