Recipe Totals
| Liquid Required | 0.82 lb | 373.96 g |
| NaOH Weight at 99 % Purity | 0.41 lb | 187.92 g |
| Oil Weight | 3 lb | 1360.78 g |
| Super Fat | 8 % | |
| Total Batch Weight | 4.24 lb | 1922.66 g |
| Lye Concentration | 33.44 % | |
| Liquid : Lye Ratio | 1.99:1 | |
| Saturated : Unsaturated | 39:61 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 25 | 14 - 46 |
| Cleansing | 20 | 12 - 22 |
| Condition | 56 | 44 - 69 |
| Hardness | 39 | 29 - 54 |
| Longevity | 18 | 25 - 50 |
| Creamy Lather | 23 | 16 - 48 |
| Iodine | 63 | 41 - 70 |
| Ins | 144 | 136 - 165 |
Fatty Acids %
| Lauric | 14 |
| Myristic | 6 |
| Palmitic | 12 |
| Stearic | 6 |
| Ricinoleic | 5 |
| Oleic | 37 |
| Linoleic | 10 |
| Linolenic | 3 |
Liquid and NaOH
| Liquid Required | 0.82 lb | 373.96 g |
| NaOH Weight at 99 % Purity | 0.41 lb | 187.92 g |
Recipe Oils, Fats and Waxes
| Oil | % | Pounds | Grams |
|---|---|---|---|
| Canola Oil | 35 | 1.05 | 476.27 |
| Castor Oil | 5 | 0.15 | 68.04 |
| Coconut Oil, 76 deg | 30 | 0.9 | 408.23 |
| Lard, Pig Tallow (Manteca) | 30 | 0.9 | 408.23 |
| Total | 100 | 3 | 1360.78 |
Custom Additives
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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