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Honey oat test 1

  • Created:29/11/2022
  • Views:165

Recipe Totals

Liquid Required99.33 g
NaOH Weight at 99 % Purity 43.19 g
Oil Weight300 g
Fragrance Weight3 g
Total Batch Weight488.02 g
Lye Concentration30.3 %
Liquid : Lye Ratio2.3:1
Saturated : Unsaturated31:69

Recipe Properties

Property%Recommended
Bubbly Lather1614 - 46
Cleansing1312 - 22
Condition6344 - 69
Hardness3129 - 54
Longevity1725 - 50
Creamy Lather2016 - 48
Iodine6641 - 70
Ins139136 - 165

Fatty Acids %

Lauric10
Myristic4
Palmitic14
Stearic4
Ricinoleic3
Oleic52
Linoleic9
Linolenic1

Liquid and NaOH

Liquid Required99.33 g
NaOH Weight at 99 % Purity 43.19 g

Recipe Oils, Fats and Waxes

Oil%Grams
Castor Oil39
Coconut Oil, 76 deg2060
Lard, Pig Tallow (Manteca)1030
Olive Oil65195
Beeswax26
Super Fat after cook
Shea Butter
618
Total100+6318

Custom Additives

Add with the Fats
Clay0.7 tsp3.5 g
Honey0.7 tbsp10.5 g
Oatmeal0.7 tbsp10.5 g

Liquids

Fragrances(1% of oil weight)

Gardenia0 3 g
Total0 null3 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    16
  • 22
    12
    13
  • 69
    44
    63
  • 54
    29
    31
  • 50
    25
    17
  • 48
    16
    20
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 10
  • 4
  • 14
  • 4
  • 3
  • 52
  • 9
  • 1
Graph: Fatty Acids %

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