Confetti (HB)x1.5 w/ Castor oil
Notes:
ENOUGH FOR CONFETTI PART FOR 3 LOAVES. MAKE A SECOND BATCH TO COLOUR AND BECOME THE TOP LAYER. MAKES 3 LOAVES. SCENT BOTH BATCHES.
Add about 375 grams of confetti to the white mixture when it's at medium trace
pour in the white with the confetti bits. Use a spoon to make an uneven layer ( waves). Pour the tinted portion overtop.
EO: SUGGESTIONS: REFER TO JOURNAL 2021 / 2022
3/31/26 Peppermint Eucalyptus
18 gr Peppermint + 18 gr Eucalyptus
Used green clay for the top layer + added ¾ tsp of indigo to the lye mixture for that layer.
4/21/26: Confetti and Clove
Anaise Star: 11% = 4 grams, Clove Bud 7% = 2 grams. ( add with equal amount of Olive oil), Cedarwood Atlas 82% (29 grams)
Cocoa powder: 5 grams ( add to warm oils)
Add about 375 grams of confetti to the white mixture when it's at medium trace
pour in the white with the confetti bits. Use a spoon to make an uneven layer ( waves). Pour the tinted portion overtop.
EO: SUGGESTIONS: REFER TO JOURNAL 2021 / 2022
3/31/26 Peppermint Eucalyptus
18 gr Peppermint + 18 gr Eucalyptus
Used green clay for the top layer + added ¾ tsp of indigo to the lye mixture for that layer.
4/21/26: Confetti and Clove
Anaise Star: 11% = 4 grams, Clove Bud 7% = 2 grams. ( add with equal amount of Olive oil), Cedarwood Atlas 82% (29 grams)
Cocoa powder: 5 grams ( add to warm oils)
- Created:30/10/2022
- Last Updated:21/04/2026
- Views:200
Recipe Totals
| Liquid Required | 303.08 g |
| NaOH Weight at 99 % Purity | 170.49 g |
| Oil Weight | 1162 g |
| Fragrance Weight | 34.86 g |
| Super Fat | 5 % |
| Total Batch Weight | 1727.93 g |
| Lye Concentration | 36 % |
| Liquid : Lye Ratio | 1.78:1 |
| Saturated : Unsaturated | 37:63 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 20 | 14 - 46 |
| Cleansing | 15 | 12 - 22 |
| Condition | 58 | 44 - 69 |
| Hardness | 37 | 29 - 54 |
| Longevity | 22 | 25 - 50 |
| Creamy Lather | 27 | 16 - 48 |
| Iodine | 68 | 41 - 70 |
| Ins | 138 | 136 - 165 |
Fatty Acids %
| Lauric | 11 |
| Myristic | 4 |
| Palmitic | 14 |
| Stearic | 8 |
| Ricinoleic | 5 |
| Oleic | 37 |
| Linoleic | 14 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 303.08 g |
| NaOH Weight at 99 % Purity | 170.49 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Coconut Oil, 76 deg | 22.86 | 265.63 |
| Crisco, new w/palm | 22.86 | 265.63 |
| Olive Oil | 22.86 | 265.63 |
| Avocado Oil | 17.85 | 207.42 |
| Kokum Butter | 8.57 | 99.58 |
| Castor Oil | 5 | 58.1 |
| Total | 100 | 1162 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 15 g | 15 g |
| Sodium Lactate | 2.5 tsp | 12.5 g |
| Add with the Fats | ||
| Beeswax | 15 g | 15 g |
| Clay | 3 tsp | 15 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
Sort:
Default
QR Code
Download QR code and use it for labels to quickly redirect back to this page.
0 comment(s)