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Oatmeal Stout Beer Soap

Notes:
Fragrance:
Discoloration: Brown.
Accelerates in cold process.
For strong scented: 6%
for Medium scented: 4.5%
for Light scented: 3%
IFRA maximum usage: 4.2%

Cook alcohol from beer and let it sit in fridge for a day.
  • Created:22/10/2022
  • Last Updated:22/10/2022
  • Views:147

Recipe Totals

Liquid Required
Excluding: Oatmeal,Sodium Lactate
8.39 oz237.9 g
NaOH Weight at 99 % Purity 4.5 oz 127.67 g
Oil Weight31 oz878.84 g
Fragrance Weight1.55 oz43.94 g
Super Fat5 %
Total Batch Weight47.56 oz1348.35 g
Lye Concentration30 %
Liquid : Lye Ratio2.33:1
Saturated : Unsaturated49:51

Recipe Properties

Property%Recommended
Bubbly Lather2214 - 46
Cleansing2212 - 22
Condition4444 - 69
Hardness4929 - 54
Longevity2825 - 50
Creamy Lather2816 - 48
Iodine4841 - 70
Ins168136 - 165

Fatty Acids %

Lauric15
Myristic6
Palmitic20
Stearic7
Ricinoleic0
Oleic38
Linoleic7
Linolenic0

Liquid and NaOH

Liquid Required
Excluding: Oatmeal,Sodium Lactate
8.39 oz237.9 g
NaOH Weight at 99 % Purity 4.5 oz 127.67 g

Recipe Oils, Fats and Waxes

Oil%OuncesGrams
Palm Oil22.587198.45
Coconut Oil, 76 deg32.2610283.5
Olive Oil16.135141.75
Shea Butter6.45256.7
Lard, Pig Tallow (Manteca)16.135141.75
Almond Oil, sweet6.45256.7
Total10031878.84

Custom Additives

Add with the liquid
Sodium Lactate3 tsp15 g
Add with the Fats
Oatmeal3 tbsp45 g

Liquids

Fragrances(5% of oil weight)

oatmeal stout

Notes: from bramble berry.

0 49.61 g
Total0 null49.61 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    22
  • 22
    12
    22
  • 69
    44
    44
  • 54
    29
    49
  • 50
    25
    28
  • 48
    16
    28
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 15
  • 6
  • 20
  • 7
  • 0
  • 38
  • 7
  • 0
Graph: Fatty Acids %

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