Recipe Totals
| Liquid Required | 19.78 oz | 560.77 g |
| NaOH Weight at 99 % Purity | 9.89 oz | 280.38 g |
| Oil Weight | 67.2 oz | 1905.09 g |
| Fragrance Weight | 1.34 oz | 38.1 g |
| Super Fat | 5 % | |
| Total Batch Weight | 99.59 oz | 2823.19 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 39:61 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 20 | 14 - 46 |
| Cleansing | 13 | 12 - 22 |
| Condition | 57 | 44 - 69 |
| Hardness | 39 | 29 - 54 |
| Longevity | 25 | 25 - 50 |
| Creamy Lather | 32 | 16 - 48 |
| Iodine | 63 | 41 - 70 |
| Ins | 141 | 136 - 165 |
Fatty Acids %
| Lauric | 9 |
| Myristic | 4 |
| Palmitic | 15 |
| Stearic | 9 |
| Ricinoleic | 7 |
| Oleic | 40 |
| Linoleic | 6 |
| Linolenic | 1 |
Liquid and NaOH
| Liquid Required | 19.78 oz | 560.77 g |
| NaOH Weight at 99 % Purity | 9.89 oz | 280.38 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Coconut Oil, 76 deg | 19 | 12.77 | 361.97 |
| Olive Oil | 10 | 6.72 | 190.51 |
| Shea Butter | 8 | 5.38 | 152.41 |
| Lard, Pig Tallow (Manteca) | 40 | 26.88 | 762.04 |
| Canola Oil | 15 | 10.08 | 285.76 |
| Castor Oil | 8 | 5.38 | 152.41 |
| Total | 100 | 67.2 | 1905.09 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 1 oz | 28.35 g |
| Add at trace | ||
| Sugar | 2.1 tsp | 10.5 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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