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#118. LATTE

Notes:
  • ESSENTIAL DEPOT MOLD
  • 14.65 OZ COFFEE IN PLACE OF WATER
  • DK BROWN. STRANGER ON A TRAIN MM 26 OZ
  • TAN. NO COLOR ADDED 26 OZ
  • CREAM. TD. 26 OZ
  • PENCIL LINE WITH GOLD MICA
  • 3 LAYER
  • SAVE SOME DK BROWN & TAN FOR TOP
  • MINUS OLIVE OIL FOR COFFEE INFUSED OLIVE OIL
  • ADD COFFEE GROUNDS TO BROWN & TAN
  • Created:21/10/2022
  • Last Updated:30/10/2022
  • Views:185

Recipe Totals

Liquid Required14.65 oz415.33 g
NaOH Weight at 99 % Purity 7.32 oz 207.63 g
Oil Weight52 oz1474.18 g
Fragrance Weight3.25 oz92.14 g
Super Fat5 %
Total Batch Weight80.48 oz2281.52 g
Lye Concentration33.33 %
Liquid : Lye Ratio2:1
Saturated : Unsaturated44:56

Recipe Properties

Property%Recommended
Bubbly Lather2114 - 46
Cleansing1712 - 22
Condition5244 - 69
Hardness4429 - 54
Longevity2725 - 50
Creamy Lather3116 - 48
Iodine5441 - 70
Ins154136 - 165

Fatty Acids %

Lauric12
Myristic6
Palmitic17
Stearic10
Ricinoleic4
Oleic42
Linoleic6
Linolenic0

Liquid and NaOH

Liquid Required14.65 oz415.33 g
NaOH Weight at 99 % Purity 7.32 oz 207.63 g

Recipe Oils, Fats and Waxes

Oil%OuncesGrams
Olive Oil4020.8589.67
Tallow Beef2814.56412.77
Coconut Oil, 76 deg2311.96339.06
Cocoa Butter52.673.71
Castor Oil42.0858.97
Total100521474.18

Custom Additives

Add with the liquid
Sodium Lactate3.1 tsp15.5 g
Add with the Fats
Oatmeal3.1 tbsp46.5 g
Add at trace
Silk Fibers3.1 tsp15.5 g
Lotus Extract0.52 oz14.74 g

Liquids

Fragrances(1 oz/lb)

DARK ROAST BB0 99.22 g
Total0 null99.22 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    21
  • 22
    12
    17
  • 69
    44
    52
  • 54
    29
    44
  • 50
    25
    27
  • 48
    16
    31
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 12
  • 6
  • 17
  • 10
  • 4
  • 42
  • 6
  • 0
Graph: Fatty Acids %

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