Hot Cocoa
- Author:
staffordshomegrownacres - Comments:0
Notes:
- add milk to warm oils
- combine cocoa powder and fragrance
- at emulsion pour off about 1/3
- add cocoa mix to 2/3 portion
- pour into molds at light trace; reserve some for swirl
- drop swirl 1/3 portion, alternating with reserved 2/3
- 'hanger swirl'
- Created:12/10/2022
- Last Updated:12/10/2022
- Views:251
Recipe Totals
| Liquid Required Excluding: Raw Milk | 12.12 oz | 343.56 g |
| NaOH Weight at 99 % Purity | 11.39 oz | 322.81 g |
| Oil Weight | 83 oz | 2353.01 g |
| Fragrance Weight | 3.94 oz | 111.77 g |
| Super Fat | 5 % | |
| Total Batch Weight | 122.51 oz | 3473 g |
| Lye Concentration | 33 % | |
| Liquid : Lye Ratio | 2.03:1 | |
| Saturated : Unsaturated | 37:63 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 19 | 14 - 46 |
| Cleansing | 14 | 12 - 22 |
| Condition | 60 | 44 - 69 |
| Hardness | 37 | 29 - 54 |
| Longevity | 24 | 25 - 50 |
| Creamy Lather | 29 | 16 - 48 |
| Iodine | 63 | 41 - 70 |
| Ins | 141 | 136 - 165 |
Fatty Acids %
| Lauric | 9 |
| Myristic | 4 |
| Palmitic | 14 |
| Stearic | 10 |
| Ricinoleic | 5 |
| Oleic | 46 |
| Linoleic | 8 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required Excluding: Raw Milk | 12.12 oz | 343.56 g |
| NaOH Weight at 99 % Purity | 11.39 oz | 322.81 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Tallow Beef | 19 | 15.77 | 447.07 |
| Shea Butter | 10 | 8.3 | 235.3 |
| Coconut Oil, 76 deg | 18 | 14.94 | 423.54 |
| Castor Oil | 6 | 4.98 | 141.18 |
| Almond Oil, sweet | 7 | 5.81 | 164.71 |
| Olive Oil | 40 | 33.2 | 941.2 |
| Total | 100 | 83 | 2353.01 |
Custom Additives
| Add with the Fats | ||
|---|---|---|
| Raw Milk | 11 oz | 311.84 g |
| Add at trace | ||
| Cocoa Powder | 2 tbsp | 30 g |
Liquids
Fragrances(4.75% of oil weight)
| Holiday Morning Cocoa | 0 | 113.4 g | |
| Total | 0 null | 113.4 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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