Recipe Totals
| Liquid Required | 16.27 oz | 461.34 g |
| NaOH Weight at 99 % Purity | 8.14 oz | 230.67 g |
| Oil Weight | 55 oz | 1559.22 g |
| Fragrance Weight | 1.65 oz | 46.78 g |
| Super Fat | 5 % | |
| Total Batch Weight | 85.85 oz | 2433.79 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 44:56 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 22 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 51 | 44 - 69 |
| Hardness | 44 | 29 - 54 |
| Longevity | 27 | 25 - 50 |
| Creamy Lather | 32 | 16 - 48 |
| Iodine | 54 | 41 - 70 |
| Ins | 159 | 136 - 165 |
Fatty Acids %
| Lauric | 12 |
| Myristic | 5 |
| Palmitic | 17 |
| Stearic | 10 |
| Ricinoleic | 5 |
| Oleic | 39 |
| Linoleic | 6 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 16.27 oz | 461.34 g |
| NaOH Weight at 99 % Purity | 8.14 oz | 230.67 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Castor Oil | 5.45 | 3 | 85.05 |
| Cocoa Butter | 10.91 | 6 | 170.1 |
| Coconut Oil, 76 deg | 25.45 | 14 | 396.89 |
| Lard, Pig Tallow (Manteca) | 29.09 | 16 | 453.59 |
| Olive Oil | 29.09 | 16 | 453.59 |
| Total | 100 | 55 | 1559.22 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 0.55 oz | 15.59 g |
| Add with the Fats | ||
| Beeswax | 1.1 oz | 31.18 g |
| Add at trace | ||
| Cocoa Powder | 3.7 tbsp | 55.5 g |
| Salt | 4.9 tsp | 24.5 g |
| Sugar | 1.8 tsp | 9 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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