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Frosted Sugar Plum Cupcake Base

  • Created:31/08/2022
  • Last Updated:31/08/2022
  • Views:138
Frosted Sugar Plum.jpg
Preview
Frosted Sugar Plum.jpg
Preview

Recipe Totals

Liquid Required
Excluding: Sodium Lactate
5.38 oz152.65 g
NaOH Weight at 99 % Purity 2.27 oz 64.39 g
Oil Weight16 oz453.59 g
Fragrance Weight2 oz56.7 g
Super Fat5 %
Total Batch Weight25.83 oz732.33 g
Lye Concentration29 %
Liquid : Lye Ratio2.45:1
Saturated : Unsaturated42:58

Recipe Properties

Property%Recommended
Bubbly Lather1714 - 46
Cleansing1712 - 22
Condition5344 - 69
Hardness4229 - 54
Longevity2525 - 50
Creamy Lather2516 - 48
Iodine5741 - 70
Ins154136 - 165

Fatty Acids %

Lauric12
Myristic5
Palmitic19
Stearic5
Ricinoleic0
Oleic44
Linoleic9
Linolenic0

Liquid and NaOH

Liquid Required
Excluding: Sodium Lactate
5.38 oz152.65 g
NaOH Weight at 99 % Purity 2.27 oz 64.39 g

Recipe Oils, Fats and Waxes

Oil%OuncesGrams
Palm Oil304.8136.08
Coconut Oil, 76 deg254113.4
Olive Oil254113.4
Almond Oil, sweet152.468.04
Shea Butter50.822.68
Total10016453.59

Custom Additives

Add with the liquid
Sodium Lactate1 tsp5 g

Liquids

Fragrances(2 oz/lb)

Frosted Sugar Plum0 42.52 g
Total0 null42.52 g

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    17
  • 22
    12
    17
  • 69
    44
    53
  • 54
    29
    42
  • 50
    25
    25
  • 48
    16
    25
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 12
  • 5
  • 19
  • 5
  • 0
  • 44
  • 9
  • 0
Graph: Fatty Acids %

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