# 112 FALLING LEAVES
- Author:
Spiritsoapery - Comments:1
Notes:
- 5 LB SLIDING BOTTOM MOLD
- FLIRT MM. 9.8 OZ
- GREEN VIBRANCE & DAB OF SAVAGE GARDEN MM. 9.8.OZ
- TEQUILA SUNRISE MM. 9.8 OZ
- LEMON SHERBET RE. 9.8 OZ
- GUILTY GRAPE MM 9.8 OZ
- BASE/ CHAMPAGNE MM & TINY BIT OF HONEY BLUSH NS. 49 OZ
- POUR ⅔ BASE
- POUR ½ COLORS
- USE SPATULA SO COLORS DON’T BLEED ? SEE WHAT I DECIDE TOMORROW, MAYBE JUST A POUR TO MIX THE COLORS.
- POUR REMAINING BASE
- POUR REMAINING COLORS
- HANGER SWIRL AND FINISH TOP , THEN USE A FORK & SPOON TO DECORATE, ½ FORK, THEN USE SPOON TOWARD FORK, ALTERNATE.
- Created:26/07/2022
- Last Updated:31/07/2022
- Views:200
Recipe Totals
| Liquid Required | 22.8 oz | 646.37 g |
| NaOH Weight at 99 % Purity | 8.46 oz | 239.85 g |
| Oil Weight | 60 oz | 1700.97 g |
| Fragrance Weight | 3.75 oz | 106.31 g |
| Super Fat | 5 % | |
| Total Batch Weight | 96.01 oz | 2721.86 g |
| Lye Concentration | 27.06 % | |
| Liquid : Lye Ratio | 2.69:1 | |
| Saturated : Unsaturated | 45:55 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 28 | 14 - 46 |
| Cleansing | 23 | 12 - 22 |
| Condition | 53 | 44 - 69 |
| Hardness | 45 | 29 - 54 |
| Longevity | 22 | 25 - 50 |
| Creamy Lather | 27 | 16 - 48 |
| Iodine | 57 | 41 - 70 |
| Ins | 150 | 136 - 165 |
Fatty Acids %
| Lauric | 15 |
| Myristic | 7 |
| Palmitic | 15 |
| Stearic | 6 |
| Ricinoleic | 5 |
| Oleic | 42 |
| Linoleic | 7 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 22.8 oz | 646.37 g |
| NaOH Weight at 99 % Purity | 8.46 oz | 239.85 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Olive Oil | 40 | 24 | 680.39 |
| Babassu Oil | 30 | 18 | 510.29 |
| Tallow Beef | 20 | 12 | 340.19 |
| Almond Oil, sweet | 5 | 3 | 85.05 |
| Castor Oil | 5 | 3 | 85.05 |
| Total | 100 | 60 | 1700.97 |
Custom Additives
| Add at trace | ||
|---|---|---|
| Silk Fibers | 1 oz | 28.35 g |
Liquids
Fragrances(1 oz/lb)
| SAGE & CITRUS BS | 0 | 113.4 g | |
| Total | 0 null | 113.4 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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