Recipe Totals
| Liquid Required | 8.84 oz | 250.62 g |
| NaOH Weight at 99 % Purity | 4.42 oz | 125.31 g |
| Oil Weight | 31 oz | 878.84 g |
| Super Fat | 5 % | |
| Total Batch Weight | 59.97 oz | 1700.07 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 43:57 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 20 | 14 - 46 |
| Cleansing | 17 | 12 - 22 |
| Condition | 50 | 44 - 69 |
| Hardness | 43 | 29 - 54 |
| Longevity | 26 | 25 - 50 |
| Creamy Lather | 29 | 16 - 48 |
| Iodine | 54 | 41 - 70 |
| Ins | 160 | 136 - 165 |
Fatty Acids %
| Lauric | 12 |
| Myristic | 5 |
| Palmitic | 19 |
| Stearic | 8 |
| Ricinoleic | 3 |
| Oleic | 41 |
| Linoleic | 7 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 8.84 oz | 250.62 g |
| NaOH Weight at 99 % Purity | 4.42 oz | 125.31 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Castor Oil | 3.23 | 1 | 28.35 |
| Coconut Oil, 76 deg | 25.81 | 8 | 226.8 |
| Lard, Pig Tallow (Manteca) | 45.16 | 14 | 396.89 |
| Olive Oil | 25.81 | 8 | 226.8 |
| Total | 100 | 31 | 878.84 |
Custom Additives
| Add at trace | ||
|---|---|---|
| coco en polvo | 2 tbsp | 30 g |
| sodiumlactate | 0.5 oz | 14.17 g |
| Azucar | 0.62 oz | 17.58 g |
| lejia | 4.2 oz | 119.07 g |
| agua | 8.8 oz | 249.48 g |
| menta | 1 tbsp | 15 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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