Recipe Totals
| Liquid Required | 27.63 oz | 783.24 g |
| NaOH Weight at 99 % Purity | 13.81 oz | 391.62 g |
| Oil Weight | 100 oz | 2834.95 g |
| Fragrance Weight | 3 oz | 85.05 g |
| Super Fat | 5 % | |
| Total Batch Weight | 149.53 oz | 4239.21 g |
| Lye Concentration | 33.33 % | |
| Liquid : Lye Ratio | 2:1 | |
| Saturated : Unsaturated | 31:69 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 6 | 14 - 46 |
| Cleansing | 1 | 12 - 22 |
| Condition | 63 | 44 - 69 |
| Hardness | 31 | 29 - 54 |
| Longevity | 31 | 25 - 50 |
| Creamy Lather | 36 | 16 - 48 |
| Iodine | 68 | 41 - 70 |
| Ins | 125 | 136 - 165 |
Fatty Acids %
| Lauric | 0 |
| Myristic | 1 |
| Palmitic | 22 |
| Stearic | 9 |
| Ricinoleic | 5 |
| Oleic | 50 |
| Linoleic | 9 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 27.63 oz | 783.24 g |
| NaOH Weight at 99 % Purity | 13.81 oz | 391.62 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Lard, Pig Tallow (Manteca) | 65 | 65 | 1842.72 |
| Olive Oil | 20 | 20 | 566.99 |
| Castor Oil | 5 | 5 | 141.75 |
| Rice Bran Oil, refined | 5 | 5 | 141.75 |
| Almond Oil, sweet | 5 | 5 | 141.75 |
| Total | 100 | 100 | 2834.95 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 1 oz | 28.35 g |
| Salt | 2 tbsp | 30 g |
| Sugar | 2 tbsp | 30 g |
| Add with the Fats | ||
| Goat Milk Powder | 3 tbsp | 45 g |
| Add at trace | ||
| Clay | 1.1 tsp | 5.5 g |
| Sodium Lactate | 1.1 tsp | 5.5 g |
Liquids
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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