


Cathybeyer| Liquid Required | 55.37 g |
| Master Batch Lye Weight | 110.74 g |
| Oil Weight | 400 g |
| Super Fat | 4 % |
| Total Batch Weight | 566.12 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 70:30 |
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 24 | 14 - 46 |
| Cleansing | 24 | 12 - 22 |
| Condition | 27 | 44 - 69 |
| Hardness | 70 | 29 - 54 |
| Longevity | 46 | 25 - 50 |
| Creamy Lather | 46 | 16 - 48 |
| Iodine | 31 | 41 - 70 |
| Ins | 170 | 136 - 165 |
| Lauric | 1 |
| Myristic | 23 |
| Palmitic | 31 |
| Stearic | 15 |
| Ricinoleic | 0 |
| Oleic | 24 |
| Linoleic | 2 |
| Linolenic | 1 |
| Liquid Required | 55.37 g |
| Master Batch Lye Weight | 110.74 g |
| Oil | % | Grams |
|---|---|---|
| Tallow Beef | 67 | 268 |
| Bayberry (Myrtle) fruit wax | 33 | 132 |
| Total | 100 | 400 |
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