Lavender+Milk
- Author:
staffordshomegrownacres - Comments:0
Notes:
- sub milk for water
- add EO at emulsion
- 2 bowls: 1.5tsp purple clay/.25tsp indigo powder - pour off about ¼ each
- drop swirl + hanger swirl
- Created:02/05/2022
- Views:167
Recipe Totals
| Liquid Required | 23.4 oz | 663.3 g |
| NaOH Weight at 99 % Purity | 11.52 oz | 326.7 g |
| Oil Weight | 84 oz | 2381.36 g |
| Fragrance Weight | 1.68 oz | 47.63 g |
| Super Fat | 5 % | |
| Total Batch Weight | 120.91 oz | 3427.74 g |
| Lye Concentration | 33 % | |
| Liquid : Lye Ratio | 2.03:1 | |
| Saturated : Unsaturated | 37:63 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 19 | 14 - 46 |
| Cleansing | 14 | 12 - 22 |
| Condition | 60 | 44 - 69 |
| Hardness | 37 | 29 - 54 |
| Longevity | 24 | 25 - 50 |
| Creamy Lather | 29 | 16 - 48 |
| Iodine | 63 | 41 - 70 |
| Ins | 141 | 136 - 165 |
Fatty Acids %
| Lauric | 9 |
| Myristic | 4 |
| Palmitic | 14 |
| Stearic | 10 |
| Ricinoleic | 5 |
| Oleic | 46 |
| Linoleic | 8 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 23.4 oz | 663.3 g |
| NaOH Weight at 99 % Purity | 11.52 oz | 326.7 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Olive Oil | 40 | 33.6 | 952.54 |
| Tallow Beef | 19 | 15.96 | 452.46 |
| Coconut Oil, 76 deg | 18 | 15.12 | 428.64 |
| Shea Butter | 10 | 8.4 | 238.14 |
| Almond Oil, sweet | 7 | 5.88 | 166.7 |
| Castor Oil | 6 | 5.04 | 142.88 |
| Total | 100 | 84 | 2381.36 |
Custom Additives
| Add at trace | ||
|---|---|---|
| Clay | 1.75 tsp | 8.75 g |
Liquids
Fragrances(2% of oil weight)
| Lavender EO 100% | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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