Recipe Totals
| Liquid Required | 12.16 oz | 344.73 g |
| NaOH Weight at 99 % Purity | 4.84 oz | 137.08 g |
| Oil Weight | 32 oz | 907.18 g |
| Fragrance Weight | 0.96 oz | 27.22 g |
| Total Batch Weight | 51.56 oz | 1461.57 g |
| Lye Concentration | 28.45 % | |
| Liquid : Lye Ratio | 2.51:1 | |
| Saturated : Unsaturated | 47:53 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 25 | 14 - 46 |
| Cleansing | 19 | 12 - 22 |
| Condition | 47 | 44 - 69 |
| Hardness | 47 | 29 - 54 |
| Longevity | 27 | 25 - 50 |
| Creamy Lather | 33 | 16 - 48 |
| Iodine | 49 | 41 - 70 |
| Ins | 165 | 136 - 165 |
Fatty Acids %
| Lauric | 14 |
| Myristic | 5 |
| Palmitic | 18 |
| Stearic | 8 |
| Ricinoleic | 6 |
| Oleic | 36 |
| Linoleic | 6 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 12.16 oz | 344.73 g |
| NaOH Weight at 99 % Purity | 4.84 oz | 137.08 g |
Recipe Oils, Fats and Waxes
| Oil | % | Ounces | Grams |
|---|---|---|---|
| Lard, Pig Tallow (Manteca) | 46.88 | 15 | 425.24 |
| Coconut Oil, 76 deg | 28.13 | 9 | 255.15 |
| Olive Oil | 15.63 | 5 | 141.75 |
| Castor Oil | 6.25 | 2 | 56.7 |
| Mango Seed Butter | 3.12 | 1 | 28.35 |
| Super Fat after cook | 5 | 1.6 oz | 45.36 |
| Total | 100+5 | 33.6 | 952.54 |
Custom Additives
Liquids
Fragrances(3% of oil weight)
| Citrus | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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