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Soleseif 3-Made in Juneau

Notes:
Finally figured out what I did:
I doubled all the oils except the lard. In order to correct the percentages to make the recipe less drying from too much CO76F I added 300g of olive oil. That brought its % to 30, the CO76F down to just under 25%,and the castor to just under 5%. So a much better bar of soap.
I didn't split the batch except to add some extra fine ground coffee to some of it to add some bars for scrubby goodness.
All of it will include salt dissolved in the lye liquid, and honey for nice bubbles.
  • Created:16/03/2022
  • Last Updated:25/04/2022
  • Views:201

Recipe Totals

Liquid Required1167.92 g
NaOH Weight at 99 % Purity 687.01 g
Oil Weight4900 g
Super Fat6 %
Total Batch Weight6899.93 g
Lye Concentration37.04 %
Liquid : Lye Ratio1.7:1
Saturated : Unsaturated41:59

Recipe Properties

Property%Recommended
Bubbly Lather2014 - 46
Cleansing1612 - 22
Condition5244 - 69
Hardness4129 - 54
Longevity2525 - 50
Creamy Lather2916 - 48
Iodine5541 - 70
Ins156136 - 165

Fatty Acids %

Lauric12
Myristic5
Palmitic17
Stearic7
Ricinoleic4
Oleic42
Linoleic6
Linolenic0

Liquid and NaOH

Liquid Required1167.92 g
NaOH Weight at 99 % Purity 687.01 g

Recipe Oils, Fats and Waxes

Oil%Grams
Lard, Pig Tallow (Manteca)40.822000
Olive Oil30.611500
Coconut Oil, 76 deg24.491200
Castor Oil4.08200
Total1004900

Custom Additives

Add with the Fats
Cocoa Powder 4 tbsp60 g
Honey3 tbsp45 g
Gd. Cinnamon2 tsp10 g
Add at trace
Coffee Grounds 2 tbsp30 g

Liquids

Additional Ingredients

Graph: Recipe Properties %

  • 80
  • 70
  • 60
  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Bubbly
  • Cleansing
  • Condition
  • Hardness
  • Longevity
  • Creamy
  • 46
    14
    20
  • 22
    12
    16
  • 69
    44
    52
  • 54
    29
    41
  • 50
    25
    25
  • 48
    16
    29
Graph: Recipe Properties %

Graph: Fatty Acids %

  • 50
  • 40
  • 30
  • 20
  • 10
  • 0
  • Lauric
  • Myristic
  • Palmitic
  • Stearic
  • Ricinoleic
  • Oleic
  • Linoleic
  • Linolenic
  • 12
  • 5
  • 17
  • 7
  • 4
  • 42
  • 6
  • 0
Graph: Fatty Acids %

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