New Recipe
Notes:
need to add in extra 18g of lye ( 10g citric eats 6g lye, 20 g citric eats 12, 30g citric eats 18g etc
total lye required 200g slowly add salt and citric acid to water
then add Lye to water120-130F 58 degree ( temp for lye and oil. no more than 10 degree between) 125°F / 52°C*. The lye solution can be slightly higher than this but try not to soap at lower temperatures for this recipe lye and oil at 52C add 100 g power sugar at trace
hot process
cook low for 15 mins,check, cook another 15mins, and another 15mins total 45 mins.. after 50 mins soap should be cooked. test it by tongue test.. if still zap, cook another 15 mins. add in fragrance and mix . add to container . add fragrant at 138-140degree
total lye required 200g slowly add salt and citric acid to water
then add Lye to water120-130F 58 degree ( temp for lye and oil. no more than 10 degree between) 125°F / 52°C*. The lye solution can be slightly higher than this but try not to soap at lower temperatures for this recipe lye and oil at 52C add 100 g power sugar at trace
hot process
cook low for 15 mins,check, cook another 15mins, and another 15mins total 45 mins.. after 50 mins soap should be cooked. test it by tongue test.. if still zap, cook another 15 mins. add in fragrance and mix . add to container . add fragrant at 138-140degree
- Created:08/03/2022
- Last Updated:08/03/2022
- Views:145
Recipe Totals
| Liquid Required | 431.39 g |
| NaOH Weight at 99 % Purity | 187.56 g |
| Oil Weight | 1000 g |
| Fragrance Weight | 16 g |
| Super Fat | 0 % |
| Total Batch Weight | 1864.96 g |
| Lye Concentration | 30.3 % |
| Liquid : Lye Ratio | 2.3:1 |
| Saturated : Unsaturated | 60:40 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 47 | 14 - 46 |
| Cleansing | 47 | 12 - 22 |
| Condition | 32 | 44 - 69 |
| Hardness | 60 | 29 - 54 |
| Longevity | 13 | 25 - 50 |
| Creamy Lather | 13 | 16 - 48 |
| Iodine | 33 | 41 - 70 |
| Ins | 213 | 136 - 165 |
Fatty Acids %
| Lauric | 34 |
| Myristic | 13 |
| Palmitic | 10 |
| Stearic | 3 |
| Ricinoleic | 0 |
| Oleic | 27 |
| Linoleic | 5 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 431.39 g |
| NaOH Weight at 99 % Purity | 187.56 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Coconut Oil, 76 deg | 70 | 700 |
| Olive Oil | 30 | 300 |
| Total | 100 | 1000 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 30 g | 30 g |
| Salt | 100 g | 100 g |
| Add at trace | ||
| Sugar | 100 g | 100 g |
Liquids
Fragrances(1.6% of oil weight)
| jasmine | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
Sort:
Default
QR Code
Download QR code and use it for labels to quickly redirect back to this page.
0 comment(s)