Recipe Totals
| Liquid Required | 269.6 g |
| NaOH Weight at 99 % Purity | 134.8 g |
| Oil Weight | 918.61 g |
| Fragrance Weight | 27.56 g |
| Super Fat | 5 % |
| Total Batch Weight | 1463.08 g |
| Lye Concentration | 33.33 % |
| Liquid : Lye Ratio | 2:1 |
| Saturated : Unsaturated | 42:58 |
Recipe Properties
| Property | % | Recommended |
|---|---|---|
| Bubbly Lather | 15 | 14 - 46 |
| Cleansing | 10 | 12 - 22 |
| Condition | 54 | 44 - 69 |
| Hardness | 42 | 29 - 54 |
| Longevity | 32 | 25 - 50 |
| Creamy Lather | 37 | 16 - 48 |
| Iodine | 61 | 41 - 70 |
| Ins | 138 | 136 - 165 |
Fatty Acids %
| Lauric | 6 |
| Myristic | 4 |
| Palmitic | 19 |
| Stearic | 11 |
| Ricinoleic | 5 |
| Oleic | 36 |
| Linoleic | 11 |
| Linolenic | 0 |
Liquid and NaOH
| Liquid Required | 269.6 g |
| NaOH Weight at 99 % Purity | 134.8 g |
Recipe Oils, Fats and Waxes
| Oil | % | Grams |
|---|---|---|
| Tallow Beef | 31.91 | 293.1 |
| Lard, Pig Tallow (Manteca) | 26.6 | 244.33 |
| Coconut Oil, 76 deg | 10.64 | 97.73 |
| Olive Oil | 10.64 | 97.73 |
| Sunflower Oil | 10.64 | 97.73 |
| Castor Oil | 5.32 | 48.87 |
| Almond Oil, sweet | 2.13 | 19.56 |
| Shea Butter | 2.13 | 19.56 |
| Total | 100 | 918.61 |
Custom Additives
| Add with the liquid | ||
|---|---|---|
| Citric Acid | 3 tsp | 15 g |
| Add with the Fats | ||
| Clay | 2 tsp | 10 g |
| Add at trace | ||
| Salt | 2.5 tsp | 12.5 g |
| Lemon peel powder | 2 tbsp | 30 g |
| Glycerin | 2 tbsp | 30 g |
| Arrowroot powder | 3 tsp | 15 g |
Liquids
Fragrances(3% of oil weight)
| Lavender Notes: 2 | 0 | 0 g | |
| Litsea Notes: 3 tsp | 0 | 0 g | |
| Lavendin Notes: 2 | 0 | 0 g | |
| Total | 0 null | 0 g |
Additional Ingredients
Graph: Recipe Properties %
Graph: Fatty Acids %
Ingredients
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